In the heart of Jerez, next to a lake and surrounded by lush vegetation, there is an old stables in disuse and in a very poor state of conservation.

Its location, on the same estate and next to a famous and prestigious restaurant, led its owners to decide to refurbish it as a restaurant and leisure space complementary to the restaurant.

The main challenge facing us as architects is that of reusing the spaces already configured for a very different use to the one currently intended. The intervention has to be respectful with the architecture of the building, no element will be altered, but it will be updated to give it a new value.